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Turmeric and Ginger Infused Honey


Turmeric and Ginger Infused Honey

This zippy ground ginger and smoky ground turmeric combination produces a health boosting blend that's as delicious as it is versatile.

How do we use it?

This infusion shines on hot or cold dishes, and in hot or cold beverages. It can be used as a meat glaze, combined with oils or vinaigrettes for flavourful dressings, boosting sweet or savory soups, sweetening healthy smoothies and, of course, hot teas.


Sheet Pan Tofu & Asparagus with Noodles
Pork Tenderloin with Turmeric + Ginger Honey

Honeyed Carrot-Ginger Soup
Figs with Wine and Honey